Qatar is a cosmopolitan country with a diverse range of customs and culinary traditions! This place offers a wide variety of cuisine options outside Arabic and Qatari restaurants. Among them are Thai, Nepalese, Azerbaijani, Georgian, and Sri Lankan dishes, among others! Sudanese food is one such distinctive dish that is available here! You have arrived to the correct site if you would like to sample the cuisine from this region of the world!
Sudanese cuisine is mostly made up of delicious stews, fried meat, and gravies. The staff at ILoveQatar.net (ILQ) has put together a list of Sudanese eateries that you should definitely try! Cheers to a delicious meal!
1. The Sudanese Kitchen
Try the chicken-based Laham Saloona dish, the sweet pudding Aseeda, the pan-fried beef Shaiyah, and end your meal with a hearty Sudanese tea at this restaurant, which is located in Muaither!
- Location: Muaither
- Timing: 5 am – 2 am, daily
- Phone: +974 3350 0352
2. Fish House Restaurant
At this well-liked restaurant, savor house specialties like shrimp molochiya, squid tagine, sayadiyah (rice), and other seafood dishes. Have you previously visited this place?
- Location: Qanat Quartier, The Pearl Island
- Timing: Sat-Thur: 11 am – 10:30 pm; Fri: 12 pm – 11:30 pm
- Phone: +974 4006 0250
3. Blue Nile Restaurant
Enjoy Sudanese specialties including Fried Fish, Kaware (beef leg soup), Kibda (mutton liver), Laham Ras (goat head stew), Tagalia (mutton stew), and Gahwa (coffee) at Blue Nile Restaurant if you’re at Ain Khaled or are just passing through.
- Location: Ain Khaled
- Timing: 7 am – 12 am, daily
- Phone: +974 5565 4002
4. Al Howsh Sudanese Restaurant
Savor their signature dishes, including the mutton stew Tagalia, the okra stew Bamya Mafrouka, the chicken-based Rasa Dama, the liver dish Kibda, the pan-fried pork Shaiyah, and more! Which of these treats have you previously sampled?
- Location: Al Rayyan
- Timing: 9 am – 12 am, daily
- Phone: +974 5556 0304
5. Khartoum Nights Sudanese Restaurant
At Khartoum Nights Sudanese Restaurant, savor their fish and mutton stew, known as Kajaik and Tagalia, respectively, and Tamayya (chickpea fritters). They may also produce specialties like Aseeda, which is a delicious pudding, if you let them know in advance.
- Location: Gharaffa
- Timing: 7 am – 11:30 am, daily
- Phone: +974 6601 6213
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